In all honesty, the fine points of this shop have been
forgotten. Clearly is has taken too long to get around to writing this post, my
apologies in advance for its vague details and short length. What is remembered
is that the dining room at 大貴 (Daiki) was quite busy and it took
a little while to get a seat at the counter. Thankfully, it didn’t take very
long to be served a piping hot bowl of their shoyu Ramen.
The broth was inviting; a rich scent of pork and soy sauce
wafted up from the dish. It was just as delicious as one could hope. The bowl
was topped with a few slices of chashu pork, some steamed greens, menma, nori
and thinly sliced scallion. Though they are standard toppings, the combination
creates diversity and adds depth to what would otherwise be just a bowl of
noodles. Feeling a bit rushed because of the busy lunch hour, it did not take
long to finish off the whole bowl and head to the cash register to get the
second to last stamp. Only one stop left to go before completing the Ramen
Rally Challenge!
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| 大貴 (Daiki) |
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| Shoyu-Ramen. Hearty pork broth flavored with soy sauce. |
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